Food – Siso Beach Mallorca

Snacks

Available 12:00 – 17:00

CLUB SISO

A fresh and delicious sandwich made with tender chicken, creamy Siso mayonnaise, fresh lettuce, juicy tomato, golden egg, crispy bacon, and melting mozzarella.

12.50

🥚 🌾 🥛

Tandoori chicken wrap

Tandoori Chicken Wrap, a perfect combination of tandoori chicken, fresh raita sauce, and an orange peel with a hint of chili for a unique culinary experience.

11.50

🌾 🥛

SISO HOTDOG

Creole sausage and crispy onions in a soft brioche bun, complemented by the freshness of chimichurri sauce.

11.00

🌱 🥛

Siso Vegan Hotdog

Siso Vegan Hotdog served in a soft brioche bun and vegan mayonnaise.

11.00

Starters

THAI PRAWNS WITH ISLAND CITRUS AND COCONUT SAUCE

Thai style stir-fried prawns with a creamy coconut sauce and exotic island citrus.

18.00

🦐

Steak Tartare

Steak Tartare 180g, hand-cut fillet of beef, served with crostini to taste. A unique and delicious culinary experience for meat lovers.

29.50

🥚 🌾 🥛

Salmon tartar

Salmon tartare with wild herbs, avocado, kimchi and Japanese mayonnaise for a perfect balance of flavours.

23.00

🐟 🌾 🥛 🥚

Iberian ham

Hand-cut Iberian ham served with a slice of fresh toasted bread and a ripe tomato, enjoy its intense flavour and subtle smoky notes.

27.50

🌾

SCALLOPS GRATIN

Scallops with seafood voulutte and parmesan gratin, an elegant and sophisticated dish.

15.00

🐟 🌱 🍯 🌾 🥛

Vegetable gyoza

Homemade gyozas with a special touch of lemongrass mayonnaise and Siso sauce, a unique culinary experience.

14.50

🌿 🍯 🌾 🥛 🥚

Creole-style beef gyoza

Homemade gyozas with a special touch of lemongrass mayonnaise and Siso sauce.

14.50

🌿 🍯 🌾 🥛 🥚

Satay chicken skewers

Brochettes de poulet recouvertes de notre délicieuse sauce satay maison à base de cacahuètes, une saveur authentique et exotique.

13.00

🥛 🥚

Siso spring rolls

Spring rolls with savory tandoori chicken mixed with fresh vegetables, served with raita sauce and sweet orange chili, for a balanced combination of flavors and textures.

13.50

🌾 🥛

Gillardeau oysters

Guillardeau oysters, the finest and most delicious on the market, served fresh and ready to be enjoyed.

5.90 /und

🐟 🍯

Zucchini Flower

Tempura zucchini flower stuffed with a selection of cheeses from our chef, drizzled with honey.

19.50

🌿 🌾 🥛 🥚

Andalusian Squid

Breaded squid rings in the typical Andalusian style.

19.00

🐟 🌾 🥛

Wagyu Ham

Cecina in the style of Serrano ham.

29.00

Chef's Croquettes

Garlic shrimp croquettes with kimchi sauce.

15.00

🦐 🌾 🥛

Thai Tacos

Shredded pork marinated in Thai spices for 24 hours, slow-cooked with Thai BBQ sauce and pico de gallo.

12.50

🌾

Padron Peppers

Fried Padrón peppers sprinkled with coarse salt.

11.00

Garlic Prawns

Succulent prawns cooked in our oil with garlic and cayenne pepper, and a personal touch.

19.50

🦐

Burrata

Burrata salad with cherry tomatoes and basil.

19.90

🌾 🥛

Salads & Pokes

Tandoori chicken salad

Crispy tempura chicken with fresh raita, wild lettuce, and Japanese dressing. Served with crispy poppadoms.

19.20

🌾 🥛

Goat cheese salad with pear

Goat cheese salad with bacon, red berries, and roasted pear, a combination of wild lettuce, breaded goat cheese, crispy bacon, fresh red berries, and croutons, with a rosemary and honey dressing.

19.90

🍯 🌾 🥛

Burrata

Burrata salad with cherry tomatoes and basil.

19.90

🌾 🥛

Zucchini carpaccio

Zucchini carpaccio with thin slices of parmesan, fresh tomatoes, black olives, and the intense flavor of pesto. A final touch of lime that elevates the taste and turns this dish into an unforgettable experience.

16.00

🥛

Greek salad

Classic Greek salad, finished at the table by our waiters, served with a whole piece of fresh feta cheese, tomatoes, cucumber, red onion, olives, olive oil, and oregano.

19.00

🥛

Vegetarian poke

Fresh vegetarian poke with sushi rice, wakame, avocado, nori, onion, mango, cucumber, edamame, and carrot, served with Japanese dressing.

17.50

🌿 🌻 🥛

Marinated salmon poke

Marinated salmon with sushi rice, wakame, avocado, nori, onion, mango, edamame, and carrot, served with lemongrass mayonnaise dressing.

20.00

🐟 🌿 🌻 🥛

Chef's Creations

Orange-glazed poussin with kumquat and sweet potato and parsnip purée with Km0 vegetables.

Juicy poussin poussin with orange and kumquat glaze, accompanied by sweet potato and chiviria purée, served with fresh local vegetables (Km0).

30.00

🌱 🥛

Pork chop with Japanese crispy coating and Km0 hollandaise sauce.

Premium cut of pork with Japanese-style crispy coating and a delicate hollandaise sauce made with locally sourced ingredients.

32.00

🌱 🥛

Beef burger with lobster thermidor and patatas bravas

Lobster thermidor & beef burger with patatas bravas.

39.00

🦐 🌾 🥛

Beef Wellington

Preparation 20 min / approx. Filet steak in crispy puff pastry, served with smooth mashed potatoes and fresh vegetables for a perfect balance in every bite.

39.00

🌾 🥛

Carabineros with fried eggs

Fried eggs with pan-fried potatoes and grilled carabineros.

36.00

🦐 🌾 🥛 🥚

Thai-style chicken curry

Experience the Thai-style curry chicken with wild black rice, slow-cooked chicken breast in lemongrass for a unique aroma and flavor, accompanied by fresh vegetables and smothered in a creamy Thai curry sauce.

28.00

🌱 🥛

Emilia curry

Taste the Emilia Curry with wild black rice, fresh Thai shrimp, and seasonal vegetables, accompanied by tender wild rice for a perfect balance in every bite.

29.50

🦐 🌱 🥛

Thai vegetable curry

Experience the authentic flavor of Thailand with Thai vegetable curry and wild black rice, a mix of fresh seasonal vegetables and a creamy Thai curry sauce for a perfect balance in every bite.

24.50

🌱 🥛

Grill

Surf and Turf

Surf and Turf combines fresh lobster thermidor and filet steak with mashed potatoes, vegetables, and Siso butter. An elegant and satisfying choice.

45.00

🦐 🌾 🥛 🍯 🥚

Filet Steak

250g of filet steak served with sautéed potatoes, cherry tomatoes, and Padrón peppers.

34.00

Sirloin steak

300g sirloin served with sautéed potatoes, cherry tomatoes, and Padrón peppers.

29.00

Grilled lamb chops

Delicious grilled lamb chops served with sautéed potatoes, cherry tomatoes, and Padrón peppers.

27.00

Chicken Supreme

Free-range chicken breast fed with corn, served with sautéed potatoes, cherry tomatoes, and Padrón peppers.

22.00

Siso beef burger

200g of meat covered with bacon, provolone cheese, tomato, pickles, lettuce, and our Mac Siso sauce, served with French fries.

21.00

🌾 🥛 🍯 🥚

Siso vegan burger

Vegan burger with avocado, lettuce, vegan cheese, and tomato, served with French fries.

18.00

Sides

French Fries

4.50

Truffle French Fries

8.00

Sautéed Potatoes

5.50

Mac and Cheese

Al dente cooked pasta with a creamy melted cheese sauce, in the purest American style.

6.00

(+ truffle 8.50)

🌾 🥛

Basmati Rice

Experience Basmati rice with a soft and light texture.

4.50

Creamed Spinach

Blanched and sautéed spinach with a spiced cream-based sauce.

5.00

🌾 🥛

Mashed Potatoes

Creamy Mallorcan potato.

5.00

🌾 🥛 🥜

Sauces

Sauce Mac Siso

Taste the Mac Siso sauce, a perfect combination of creamy cheese and spices.

2.90

🥛

Mushroom sauce

Experience the mushroom sauce, a smooth and creamy blend of fresh mushrooms and spices.

3.75

🥛

Pepper sauce

Taste the pepper sauce, a perfect combination of fresh pepper and spices, to add a touch of flavor and heat to any dish.

3.75

🥛

Béarnaise sauce

Experience the Béarnaise sauce, a smooth and creamy blend of herbs and spices.

3.75

🥛 🍯 🥚

Chimichurri sauce

Taste the chimichurri sauce, a perfect combination of fresh herbs and spices, to add a touch of flavor and freshness to any dish.

3.75

Sweet chili orange sauce

Experience the sweet chili orange sauce, a sweet and spicy blend of orange and spices.

3.00

🌾 🍯 🌿

Aioli sauce

Taste the aioli sauce, a perfect combination of olive oil and fresh garlic.

2.00

Tartar sauce

Experience the tartar sauce, a fresh and creamy blend of pickles, onions, and spices.

2.90

🥚 🥕

Fish

Salt crusted seabass

Preparation approx. 30 – 40 min. Enjoy the salt crusted seabass, a sea bass of approximately 1.2 kg, oven-baked in Es Trenc salt, with a soft and delicious texture, served with sautéed potatoes.

Minimum 2 people.

31.00 p/p

🐟

GRILLED FISH AND SEAFOOD

Tasting of fish and seafood to share at the table, a fresh and varied selection of the best Mediterranean fish and seafood of the day, served with potatoes and roasted vegetables.

Minimum 2 people.

43.00 p/p

🐟 🦐

Grilled thermidor lobster

Experience the grilled, thermidor lobster – a fresh and succulent lobster, grilled to perfection, served with fries and tartar sauce.

48.00

🦐

Grilled corvina with truffle cream

Fresh grilled corvina. Served with truffled mashed potatoes, asparagus, and cherry tomatoes.

27.00

🐟 🥛

Grilled turbot

Grilled turbot, a fresh and succulent turbot cooked Basque-style over a grill fire, accompanied by a green salad for an unforgettable culinary experience.

26.00

🐟

Teriyaki salmon

Teriyaki salmon with cilantro couscous, avocado cream, and yuzu lime.

27.00

🐟 🥛 🌻 🍯 🌿 🌾

Grilled Carabineros

Grilled Carabineros.

15.00 u/d

🐟

Rice

Preparation time 30 minutes approximately.
Minimum 2 people.
Price per person.

Creamy lobster rice

Savor the creamy Lobster Rice, a perfect combination of rice and fresh lobster in a smooth, creamy sauce for an unforgettable culinary experience.

32.00 p/p

🦐 🍯 🥛

Lobster Paella

The Lobster Paella, a delicious combination of rice and lobster with vegetables and spices.

33.00 p/p

🦐 🍯

Seafood Paella

The Seafood Paella, a delicious combination of rice, fish, and seafood with vegetables and spices.

26.00 p/p

🦐 🍯

Mixed Paella Without Shells

The Mixed Paella Without Shells, a delicious combination of rice, meats, fish, and seafood with vegetables and spices.

22.00 p/p

🦐 🍯

Carabinero Paella

The Carabinero Paella, a delicious combination of rice and seafood with vegetables and spices.

31.00 p/p

🦐 🍯

Black Rice with Zamburiñas

The Black Rice Paella with Zamburiñas, a delicious combination of rice and zamburiñas with cuttlefish in its own ink, along with vegetables and spices.

24.50 p/p

🦐 🍯

Vegetarian Paella

The Vegetarian Paella, a delicious combination of rice, vegetables, and spices.

23.00 p/p

Wild Mushroom and Asparagus Risotto

Wild Mushroom and Asparagus Risotto, a delicious combination of creamy rice with green asparagus, seasonal mushrooms, and Parmesan cheese. Available for 1 person.

23.00 p/p

🍯 🥛

Pizza

Tenderloin and Truffle Pizza

Tomato and mozzarella base with grilled tenderloin, truffle shavings, mushrooms, and basil.

24.00

🌾 🥛

Mediterranean

Tomato and mozzarella base with serrano ham and roasted cherry tomatoes.

21.00

🌾 🥛

Classic Pepperoni

Tomato and mozzarella base with pepperoni, slightly spicy.

19.00

🌾 🥛

Ham and Cheese

Tomato and mozzarella base with thinly sliced ham and a variety of cheeses and basil.

19.00

🌾 🥛

Cheese Lovers

A fine selection of the best cheeses: mozzarella, gorgonzola, parmesan and cheddar.

19.00

🌾 🥛

Gandhi

Tomato and mozzarella base with an oriental touch of curry, chicken and prawns.

20.00

🌾 🥛

Vegan Pizza

Grilled vegetables and vegan mozzarella.

18.00

🌾 🌿

Pasta & Wok

Pacherini with lobster and soft sea velouté with butter and fresh truffle

Pacherini pasta, served with lobster and bathed in a creamy sea velouté with butter and freshly grated truffle.

39.00

🌾 🥛 🥚 🍯 🦐

Pad Thai Wok

Pad Thai Wok, a delicious mix of rice noodles, fresh vegetables, egg, peanuts, Pad Thai dressing, and a touch of lime.

Chicken

21.00

🌿 🌾 🥜 🥚

Shrimp

22.00

🌿 🌾 🥜 🥚

Chicken & Shrimp

23.00

🌿 🌾 🥜 🥚

Vegetable

19.00

🌿 🌾 🥜 🥚

Pacherini Punta Filotto

Fresh pasta, slightly spicy with tomato sauce, Parmesan shavings, basil, and tenderloin.

29.00

🌾 🥛 🥚

Spaghetti Bolognese

Enjoy Spaghetti Bolognese, a classic combination of spaghetti and homemade beef ragù.

18.00

🌾 🥛 🥚 🍯

Lobster Spaghetti

Preparation: approx. 20 min. Lobster Spaghetti, a delicious combination of spaghetti and fresh lobster from our tank, cooked with a seafood sauce.

31.00 p/p

🌾 🥛 🥚 🍯 🦐

Desserts

Ensaimada Siso - Light crème brûlée with coconut foam and peppered strawberries

Exclusive dessert of the house: traditional ensaimada filled with a light crème brûlée, topped with coconut foam and a touch of strawberry flavoured with pepper.

10.00

🌾 🥛 🥚

Baked Alaska

A classic dessert with a sponge cake base, biscuit cream, soft ice cream, meringue and flambéed with Mallorcan Amazonas Rum.

9.50

🌾 🥛 🥚

Apple Crumble

Apple Crumble, a traditional dessert with caramelized apples and 5 spices, topped with a crunchy crumble, served with vanilla ice cream for a sweet and warm experience.

9.50

🌿 🥜

CREME BRULEE

A classic dessert with a smooth and creamy custard baked in a water bath, topped with a crispy layer of burnt sugar for a sweet and luxurious experience.

9.00

🥚

Lemon Pie

A classic dessert with a fresh and citrusy lemon cream, topped with fluffy Italian meringue and red berries for a sweet and tangy experience.

9.00

🌾 🥛 🥚

SISO-style Banoffee Pie

Mascarpone cream, dulce de leche, banana parfait on a biscuit base soaked in amaretto.

9.00

🌾 🥛 🥜

Lemon Sorbet

Served in a cava glass.

Solo 6.50

With cava 9.00

With vodka 10.00

All prices are in Euros and include VAT.

Optional 10% service charge added.

Snacks

Starters

Salads & Pokes

Chef's Creations

Grill

Prime Beef Cuts

Butcher's Cuts

Sides

Sauces

Fish

Rice

Pizza

Pasta & Wok

Desserts